I never thought that I would make my own cereal. However, I read a recipe for a Quinoa cereal and tried it. The great thing about Quinoa: It takes on the flavor of whatever you throw in it. In this case, cinnamon.

Here's the recipe. I modified it a little. I used water (no milk). I also made enough for a week's worth of cereal. After I made it, I stored it in the refrigerator. 

The cereal below has strawberries, walnuts, quinoa, and I added milk.