You've been told (over and over again) to eat Salmon. It's got lots of Omega-3 - good for the heart. 

Well, the story of *farmed Salmon is not a heart-warming one. I recommend watching these videos for the details.

Once you delve into the American food system, you begin to learn, there's a lot to the story. Much of our farmed Salmon comes from Norway. Here's how the story 
unfolds . . .

*I've been told that the only Salmon that cannot be farmed is Sockeye Salmon. You might want to eat Sockeye as opposed to farmed Salmon.




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